The Terrace Bar Menu
Soup of the day with freshly baked bread and Jersey butter (v)
£4.50
Coley fish fingers with homemade tartare sauce
£6.25 or £8.25 with thick cut chips
Char-grilled Chicken Caesar Salad
£7.75
Beetroot, walnut, goats cheese and watercress salad (v)
£7.25
Beef Burger with sliced cheddar cheese
£7.50 or £9.50 with thick cut chips
Lancashire cheese and chestnut mushroom tart, watercress salad
£7.75
Chicken and red pepper skewers, sage and garlic butter
£7.50 or £9.50 with thick cut chips
Vegetable spring rolls with sweet chilli dip (V)
£6.75
Cumberland sausage curl, mashed potato and onion gravy
£7.50
Lancashire Hot Pot with pickled red cabbage
£9.00
Sides
Thick cut chips £2.50
Freshly baked bread and Jersey butter £1.95
Thyme roasted root vegetables £2.50
Garden peas £2.25
V – Suitable for Vegetarians